What's on our minds
Jan 3, 2019
How to boss your new year's resolution
Dare we say it, but the partying is over, and we have just been slapped in the face by the J word. Yes, January is he...
Merry vegmas: The Christmas Menu
On Christmas Day in Britain this year, 1 in 5 households will cook a meat-free option. In everyday life, being veggie...
The science behind xylitol
Let's talk science. Usually we like to talk about xylitol in more simplified terms - that great tasting, plant-based,...
Dec 7, 2018
OUR TOP 5 TIPS AND TRICKS FOR PRODUCTIVITY
Staring at your screen for 8 hours a day to complete the work you set out to do equals maximum productivity, right? W...
Nov 23, 2018
Guest post: top tips for dentist phobia
Guest post by Rich Edwards from 360 Dental.
Drills, masks, needles…can you really blame anyone for being scared of th...
Nov 22, 2018
GREEN FRIDAY: 10% FOR THE PLANET
Us lot at Peppersmith think there’s more to life than just buying more stuff, so this black Friday we’re keeping it g...
Sep 27, 2018
The Peppersmith podcast list
The whole team here at Peppersmith HQ are big fans of podcasts. Whether we're squeezing one into the half an hour com...
Aug 15, 2018
6 Things you might not know about xylitol
Xylitol, whether you've heard of it or not, here are 6 facts that you might not know about this magical little ingred...
Jul 31, 2018
The effect of sports nutrition on teeth
Sports drinks and gels are no longer just for the elite athletes. From half marathons to long bike rides, if you’ve e...
Jul 18, 2018
6 must-read books for Summer
Summer’s here which means it’s time to get outside, take a screen break and get stuck into a book. Whether you’re at ...
Jul 12, 2018
Q&A: A little chat with Tori from Kalosa Spritz
Kalosa Spritz: haven't heard of them? Time to get familiar. They're the brand making truly delicious, naturally sweet...
Jun 22, 2018
5 easy ways to cook with xylitol
Xylitol. If you know us you'll know that we're big fans of the stuff. Really big fans. And we don't just like to put ...
